Red Gum Smoked Salt Stoneware Jar 90g

$17.90

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  • Award winning flakes, cold Australian smoked on red gum for 72hrs
  • The aroma of a true Australian outback camp fire
  • Refillable stoneware jar
  • Serving suggestions:
    • Add some Olsson’s Red Gum Smoked Sea Salt to soft butter, and serve on BBQ corn on the cob or simply with bread
    • Sprinkle a little Olsson’s Red Gum Smoked Sea Salt onto a fresh tomato salad or over vegetables before grilling
    • Lightly brush roasting vegetables (potatoes, turnips, parsnips, etc.) with olive oil, sprinkle with Olsson’s Red Gum Smoked Sea Salt and roast as normal
    • Sprinkle popcorn with Olsson’s Red Gum Smoked Sea Salt
    • Sprinkle Olsson’s Red Gum Smoked Sea Salt on BBQ steaks after cooking to bring out the smokey flavour
    • Use Olsson’s Red Gum Smoked Sea Salt instead of regular salt when making salted fudge or salted caramel